How to Make a White Pizza
To Make a White Pizza, you will need: - 2 tablespoons (30 ml) olive oil - 1 small yellow onion, diced - 2 cloves garlic, minced - ¼ cup (59 ml) heavy cream - ½ teaspoon (½ g) minced fresh thyme - Salt and freshly ground black pepper to taste - 12 ounces (300 g) pizza dough - Unbleached high-gluten or bread flour, cornmeal, or semolina flour, for dusting the peel - 1 ½ cups (369 g) ricotta cheese - ¼ teaspoon (1 g) salt - ¼ teaspoon (¼ g) dried thyme - ⅛ teaspoon (¼ g) coarsely ground black pepper - 3 cups (339 g) shredded mozzarella cheese - 1 tablespoon (4 g) chopped fresh parsley First, Heat the olive oil. You need to Add 2 tablespoons (30 ml) of olive oil to a medium and heavy-bottomed saucepan. You must Place the pan on the stove and heat it over medium heat until it begins to shimmer that should take approximately 5 minutes. After that, Saute the onion until translucent. When you’ve heated the olive oil, you should add 1 small yellow onion that’s been diced to the